St. John's Fish Exchange Kitchen & Wet Bar

cook

  • St. John's Fish Exchange Kitchen & Wet Bar
  • St. John's, NL
  • Full Time, Temporary
  • 5 days ago
Salary
CA$18 - CA$20 / Hour

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Job Description

  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
  • or equivalent experience
  • Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
  • Supervision

  • Cook (general)
  • Certificates, licences, memberships, and courses

  • Food Safety Certificate
  • Screening questions

  • Are you currently a student?
  • Are you currently legally able to work in Canada?
  • Do you currently reside in proximity to the advertised location?
  • Do you have previous experience in this field of employment?
  • What is your current field of study?
  • Work Term: Temporary
  • Work Language: English
  • Hours: 35 to 40 hours per week

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